Stroke: How often you should eat a certain food to reduce the risk – expert

“Unhealthy weight is among the conditions that increase the chances of stroke,” Doctor Wassermann said.

“Being obese or overweight increases proneness to high cholesterol, heart disease, hypertension, and type 2 diabetes – conditions linked to the risk of stroke.

“Even studies indicate that a body mass index increase by one unit raises the risk by five percent.

“It would help to maintain a healthy weight if you intend to avoid a stroke.

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